Come on in and enjoy our brand NEW MENU!!

Now with Gluten Free & Vegetarian Options to suit everyone’s needs. Our Main Menu is available everyday from 11am to 10pm Monday to Friday and 3pm to 10pm Saturday & Sunday

Our Breakfast/Brunch menu is only available on weekends and public holidays 11am to 3pm.

Please contact our functions manager Shon for a copy of our set menu options

Email Shon

Entrée

Garlic Pizza Bread
With basil pesto, aioli, mixed Italian herbs and parmesan cheese
VEG
12.5
Cheese Bread
Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
VEG
14.5
Double Decker Quesadilla
Served with sour cream and salsa
Tomato, Fresh basil and Cheese
13.5
Tomato, Cajun Chicken and Cheese
14.5
Con carne, Tomato and Cheese
14.5
Add jalapenos to spice it up
1
Soup of the moment
Our chef's freshly prepared soup of the day with toasted bread
14.5
Chicken Wings
Whole chicken wings cooked in buttermilk then dipped in batter, paparika, lemon pepper salt, friend and drizzled with chilli aioli
Entrée
15.5
Main
26
Chilli Prawn Bruschetta
Red Capsicum, Onions and Prawns with a pinch of chilli flakes topped with mozzarella cheese served on ciabatta toast and a garden salad
15.5
Chicken Tenders
Chicken tenders crumbed with garlic and herbs served with sweet chilli sauce
Entrée
15.5
Main
26
Salt & Pepper Calamari
Crispy fried calamari served with aioli
Entrée
16
Main
26
Mussels
Mussels cooked with onion, ginger, chilli flakes, wine, lime juice and coriander served with garlic ciabatta toast
Entrée
15.5
Main
26
Platter for two
Mussels, Pork ribs, Salt and pepper Calamari, Chicken wings, Chicken Tenders, Fish bites, Garlic toast, Chilli Aioli and Sour cream
50

Main

Republic Tower Burger
180g Beef Pattie served on Gourmet Sesame Burger bun with Bacon, Beetroot, fresh tomato, Cherkin, Lettuce, Swiss Cheese, grilled onions, Fried Egg, BBQ sauce, Aioli, Fries
24
Fish Burger
Batter fried fish served on Gourmet Sesame Burger bun with fresh Tomato, Lettuce, Moroccan sauce, Fries
23
Crispy Chicken Burger
Crispy chicken breast with Melted Mozzarella, Bacon, Avocado, Tomato, Lettuce, Chilli Aioli, Fries
23
Chicken Fettuccini
Chicken, Bacon and Mushroom cooked in a creamy sauce with Fresh Spinach finished with Diijon Mustard and Basil Pesto tossed with Fettucini
24
Fish and Chips (Beer battered or Crumbed)
Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, Fries and Tartare sauce
26.5
Chicken/Lamb/Calamari Salad
Chicken marinated in soy, ginger and garlic or rare lamb tenders or Crispy calamari tossed with garden salad and house vinaigrette with bacon, sweet chilli and aioli
21
Highland Chicken
Oven baked butterfly chicken breast flambéed and served with bourbon sauce, herb potatoes and grilled vegetables (red capsicum, onions, mushrooms and vine tomatoes)
28.5
Vege Filo
Silver beet, onion, garlic, feta and ricotta cheese with cashew nuts and dried wine tomatoes wrapped in filo and oven baked, drizzled with balsamic glaze, served with garden salad
18.5
Steak and Fries
200g Scotch Fillet cooked to your liking, served with fried eggs and Port wine jus, Petter jus or Mushroom sauce
28
Crumbed Scallops
Crumbed Scallops served with baby spinach, red and yellow capsicum, onions and celery salad, drizzled with tartar sauce
26
Surf and Turf
250g Sirloin cooked to your liking, served with crumbed scallops, Herb Potato and cheese hash, fresh seasonal vegetables, and Port wine jus, Petter jus or Mushroom sauce
30
Lamb Pie
Slow cooked Gourmet Lamb and rosemary filling with Madeira and Red Wine, served with creamy shipped mash and fresh broccoli
24
Lamb Shanks
Shank cooked with red wine and Served with whipped mash, mint gravy and green peas
Single
26
Double
36

Gourmet Pizza

All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese.
Half and Half add $2.50

Old Smokey
House smoked Chicken, Bacon, Camembert, Red Onions topped with a BBQ sauce swirl
21
Gravlax Salmon
Capers, Cream cheese, Fennel seeds topped with Gravlax Salmon and lemon wedges
21
Vegetarian Tandoori
Cottage cheese marinated in Tandoori spices, Red onion, Red and Yellow Capsicum, Cashew nuts, with spiced yoghurt swirl
21
The Republic of Manukau
Bacon, Pepperoni, Chorizo, Mushrooms, Red onion topped with a BBQ sauce swirl
21
Margarita
Fresh Tomatoes, Basil, Buffalo Mozzarella and Balsamic swirl
21
Bourbon Pork
Pulled from Republics own Bourbon glazed pork ribs, Red onions, Gherkins with Cabbage
21
Spicy NZ Lamb
Lamb marinated in fresh chillies, Cajun spices, fresh Lemon juice, Jalapenos, Red onion, Garlic, roasted Red Capsicum topped with yogurt swirl
hot
21
Chicken Chilli Shrimp
House Smoked chicken, shrimps, red onion, red capsicum with basil pesto and sweet chilli sauce swirl
21

Dessert

Hazelberry Crepes
Crepes stuffed with Hazelnut cream and Raspberry & Blueberry coulis
9
Classic Sticky Date
Served with homemade toffee sauce and Vanilla Ice Cream
10.5
Apple Crumble
10.5
Kids Sundae
Vanilla ice cream topped with chocolate sauce and sprinkles
4.5
Classic Banana Split
With Vanillla, Strawberry and Chocolate ice cream, topped with 100s & 1000s, chocolate sauce and wafer
8.5

Brunch

Breakfast and Brunch (Available 11am-3pm weekends and public holidays)

Brunch Sides

Republic Slaw
5.5
Garden Salad
5.5
Fries with Tomato Sauce
Sml
6
Lrg
9.5
Wedges with Sour Cream
Sml
8.5
Lrg
13.5

Breakfast

Big Breakfast
Two eggs poached or fried with Bacon, Kransky sausages, Mushroom, Vine Tomatoes, Potato Hash, served with toasted Ciabatta
21
English muffin Florentine
Poached eggs with Bacon, fresh wilted Spinach and Hollandaise
16
Chicken Cheese and Salsa Omelette
Three egg omelette with herb roasted chicken, mozzarella and Mexican salsa served with toasted Ciabatta
16
Corn Fritters with Bacon
Freshly cooked Corn fritters served with Bacon, Moroccan sauce and a petit salad
14
Breakfast Sirloin Steak 250g
Cooked to your liking with Marsala jus, Potato Hash, Mushrooms and two Fried Eggs
28

Breakfast Sides

Creamy Mushrooms
5.5
Potato Hash
3.5
Kransky Sausages
4
Grilled Tomatoes
3.5
Two Eggs
3
Bacon
5.5

Breads

Garlic Pizza Bread
With basil pesto, aioli, mixed Italian herbs and parmesan cheese
VEG
12.5
Cheese Bread
Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
VEG
14.5
Double Decker Quesadilla
Served with sour cream and salsa
Tomato, Fresh basil and Cheese
13.5
Tomato, Roast Chicken, Fresh Basil and Cheese
14.5
Con carne, Tomato and Cheese
14.5
Add jalapenos to spice it up
1

Kids menu

Breakfast (Available 11am-3pm weekends and public holidays

Bacon and eggs
Bacon, poached egg, toast
6.5
Waffles with berries and cream
Hot waffles served with berries and cream
8.5

Mains

Surfs up
Fish and chips served with tomato sauce
10.5
Little person's Ham Pizza
Mini ham and cheese pizza
10.5
Chicken Nuggets
Chicken nuggets served with fries and tomato sauce
9
Kids Wrap
Tender chicken, tomatoes, cheese, lettuce and aioli in a wrap, served with fries
10.5
Kids Mini Pasta
Chicken and bacon cooked in a creamy sauce with fettucine
10.5

Bar menu

Served from 11am to 9pm

Tandoori Chicken Pops with yoghurt dip
14.5
Beef and Red Capsicum Kebabs with Moroccan Sauce
14.5
HOT Wings with yoghurt dip
14.5
Tomato, Capsicum Mussels with Garlic Toast
14.5
Fish Bites with Tartar sauce
14.5
Brushetta with Balsamic swirl
14.5

All day and until the small hours

Old Smokey
House smoked Chicken, Bacon, Camembert, Red Onions topped with a BBQ sauce swirl
21
The Republic of Manukau
Bacon, Pepperoni, Chorizo, Mushrooms, Red onion topped with a BBQ sauce swirl
21
Margarita
Fresh tomatoes, basil, buffalo mozzarella and balsamic swirl
21
Garlic Pizza Bread
With basil pesto, aioli, mixed Italian herbs & parmesan
12.5
Fries
Sml
6
Lrg
9.5
Wedges with sour cream
Sml
8.5
Lrg
13.5
Prawn Twisters
4
7
8
13.5
Mini Hot Dogs
4
7
8
13.5